Blackened Salmon with Fried Shrimp. And topped with a lemon butter honey mustard sauce. Served with rice and a salad for only $14.99 SORRELL’S ON THE SQUARE – 119 N 3rd Street Coshocton, OH 43812 HIGHEST QUALITY FOOD IN A FUN, RELAXING, &
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Join us for breakfast on Sundays from 11-2 pm & Kids eat for $2.99. Full menu available too! Sorrell’s On The Square – 119 N 3rd Street Coshocton, OH 43812 HIGHEST QUALITY FOOD IN A FUN, RELAXING, & FRIENDLY ENVIRONMENT! Coshocton’s Favorite
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The Lacey Burger This is One HellofA Burger 8 ounces of ground beef chopped and grilled with onions, peppers, & topped with beer cheese on a sub roll. Call today 740-575-4504. Sorrell’s On The Square – 119 N 3rd Street Coshocton, OH
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Prime Rib (after 4 pm) Tender prime rib in our special blend of seasonings and slow-roasted for hours. Sliced to order and served in its juices with a salad or coleslaw and 1 side. 10 oz – $16.99 / 16.oz $22.99 Only
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Fish Po Boy Fried fish with lettuce, tomato, & spicy tarter on a sub roll served with fries for only $8.99 Call today 740-575-4504. Sorrell’s On The Square – 119 N. 3rd Street Coshocton, OH 43812 (Dine-in or carry out) HIGHEST QUALITY
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BARLEY WITH MUSHROOMS & GREEN ONIONS 1 cup barley 1 can (14 1/2 oz) roasted garlic chicken broth (about 2 cups) 3 green onions, thinly sliced (about 1/2 cup) 4 to 6 ounces fresh or canned mushrooms, sliced salt or seasoned salt
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It’s Friday Eve… aka Ladies Night at Sorrell’s On The Square on Thursdays! 3 pm – Close. Ladies’ adult drinks are half price from 3-close. Grab your friends and come on over! PS – Please share this post with your friends and
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All Day Thursday – 11 am until 9 pm. $10 BURGER, FRIES, & BREW Your choice of an All American Burger, DaddyMac Burger, or the Big Jack Burger with fries and an ice-cold beer. * (or soft drink) *Select a domestic 16 oz draft or
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It’s Wingsday: 1/2 Priced Boneless Wings from 11 am until Close. OR Bone-In Wings & 1/2 price Pitcher of Beer. With every order of 10 wings, you receive a pitcher of beer for half price.11-9 pm. Dine-in on Wednesday only!!!!! Click here to
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BARBECUE STEAK 1 1/2 lb. boneless chuck steak, 1 1/2″ thick 1 clove garlic, peeled and minced 1/4 cup wine vinegar 1 Tbsp brown sugar 1 tsp paprika 2 Tbsp Worcestershire sauce 1/2 cup catsup (ketchup) 1 tsp salt 1 tsp dry
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