Prime Rib (after 4 pm) Tender prime rib in our special blend of seasonings and slow-roasted for hours. Sliced to order and served in its juices with a salad or coleslaw and 1 side. 10 oz – $16.99 / 16.oz $22.99 Only
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BARLEY WITH MUSHROOMS & GREEN ONIONS 1 cup barley 1 can (14 1/2 oz) roasted garlic chicken broth (about 2 cups) 3 green onions, thinly sliced (about 1/2 cup) 4 to 6 ounces fresh or canned mushrooms, sliced salt or seasoned salt
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It’s Wingsday: 1/2 Priced Boneless Wings from 11 am until Close. OR Bone-In Wings & 1/2 price Pitcher of Beer. With every order of 10 wings, you receive a pitcher of beer for half price.11-9 pm. Dine-in on Wednesday only!!!!! Click here to
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BARBECUE STEAK 1 1/2 lb. boneless chuck steak, 1 1/2″ thick 1 clove garlic, peeled and minced 1/4 cup wine vinegar 1 Tbsp brown sugar 1 tsp paprika 2 Tbsp Worcestershire sauce 1/2 cup catsup (ketchup) 1 tsp salt 1 tsp dry
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It’s Wingsday – Bone-In Wings & a Half Priced Pitcher of Beer Special. With every order of 10 wings, you receive a pitcher of beer for half price. Wednesday only!!!!! Your choice of sauce or rub. Click here to see our hours
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APPLE CRANBERRY COMPOTE 6 cooking apples, peeled, sliced 1 cup fresh cranberries 1 cup sugar 1/2 teaspoons grated orange peel 1/2 cups water 1/4 cups port wine sour cream, (low fat) Arrange apple slices and cranberries in slow cooker/Crock Pot. Sprinkle sugar
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APPLE-COCONUT CRISP – 4 large Granny Smith apples, peeled & coarsely sliced (about 4 cups) 1/2 cup sweetened flaked coconut 1 tablespoon flour 1/3 cup brown sugar 1/2 cup butterscotch or caramel ice cream topping (fat-free is fine) 1/2 teaspoon cinnamon 1/3
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We are closed on Mondays! Open Tuesday – Saturday from 11 am until 9 pm. NEW Sunday Hours 11 am until 2 pm. Do you have an office gathering coming up? WE’LL DO THE COOKING. YOU DO THE PARTYING. You’re planning the
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Prime Rib (after 4 pm) Tender prime rib in our special blend of seasonings and slow-roasted for hours. Sliced to order and served in its juices with a salad or coleslaw and 1 side. 10 oz – $18.99 / 16.oz $25.99 FRENCH CUT
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